Quinto Quarto
Innovative Roman Style Cooking
Find us
Quinto Quarto / See You There Barnet Address: 18 Lytton Road, New Barnet, EN5 5BY Phone: 0208 449 4494 Email: info@quintoquarto.co.uk To get there by transports: *London Overground: New Barnet Railway Station - Trains from Moorgate and King's Cross *Tube: Northern Line - High Barnet Station - and from there Bus 307 (Four Stops) to New Barnet …
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Make a reservation
Quinto Quarto / See You There Barnet Address: 18 Lytton Road, New Barnet, EN5 5BY Phone: 0208 449 4494 Email: info@quintoquarto.co.uk To get here by transports: *London Overground: New Barnet Railway Station - Trains from Moorgate and King's Cross *Tube: Northern Line - High Barnet Station - From There Bus 307 (Four bus Stops) to …
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Cookery Classes
Cookery Classes Enquire now to avoid disappointment OR Watch here for further details or call 0208 520 449 449 4 …
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Private Event Catering
Keep watching this space OR For more iinformation please contact us at info@quintoquarto.co.uk or by calling us at 0208 449 449 4 …
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Drinks Menu
Our top sommelier is always Happy to guide Your dining experience with wine that will Best compliment Your chosen menu. COCKTAILS £7 Aperol/Campari Spritz Negroni Americano Gin Tonic BOTTLE BEERS £4.00 COFFEE AND TEAS £2.50 MINERAL WATERS & SOFT DRINKS £2.50 BUBBLES Prosecco Extra Dry - Veneto; glass £7.90 – …
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Food Menu
Welcome to Quinto Quarto/ See You There Barnet Roman Style Trattoria - The one & Only ~~~~~~~~~ ~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~ STARTERS: Brodo di Arzilla; ray wings, tomatoes and broccoli soup £7.70 Tortino di Alici e Cicoria; chicory and anchovies cake £7.70 Veal pate’ sourdough Crostini £8.70 Anchovies …
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The Chef
The Chef
Chef Adalberto Battaglia aka Adha hails from the West Ligurian Riviera (the stunning line of coast running from Nice to Genoa, for so long a favorite haunt of the British in Italy) but his food is mostly influenced by the city of Rome, where he lived for many years.
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Adalberto Battaglia, who used also the pseudonym Adha Bataya when, for an instance, Fay Maschler (for the Evening Standard on September 2001) defined him “undeniably modern” while working for Alphabet Group in the West End of London between 2001 to 2003; was already chef of a renowned restaurant in Southern Tenerife,’ Montana de Tindaya’ – in Los Cristianos in 1997 till 2000.
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Read more here: http://www.quintoquarto.co.uk/about/
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